Heavenly Hash Cake

2 sticks margarine

2 C sugar

4 T cocoa

4 eggs

dash salt

1-1/2 C flour

1 C fruits

Icing:

1 box confectioners sugar

1 stick margarine

4 T cocoa

3-4 T milk

1 t vanilla

1 C nuts

Mix all ingredients well. Pour into 9x13" cake pan. Bake at 350 for 30-35 minutes. While cake is still hot, spread a jar of marshmallow cream over top. Let cake cool and ice.