Lasagna

1 lb. ground chuck

1/2 C onion

Garlic to taste

1 can tomatoes

1 8 oz. can tomato sauce

1 t salt

2 T sugar

8 oz. small curd cottage cheese

Ricotta cheese

Cook noodles; set aside. Brown ground chuck, onion and garlic. Add tomatoes, salt, sugar and tomato sauce. Cook 30 minutes. Layer noodles with Ricotta cheese, sauce and 8 oz. small curd cottage cheese. Bake at 350 until bubbly.