Punch Bowl Cake

1 punch bowl

1 box yellow cake mix

2 small boxes instant vanilla pudding mix

1 tall can crushed pineapple, undrained

1 6 oz. pkg. strawberry Jello

2 C hot water

1 large pkg. or 3 small cartons frozen strawberries

1 large carton Cool Whip

Cook cake in 2 layer pans. Let cool. Mix Jello with 2 C hot water and thawed strawberries. In layers in punch bowl add 1/4 each until used up: Cake, pineapple, pudding, jello liquid with strawberry, Cool Whip.